I'm making dinner for my family tonight, and my dad wanted sushi, so it looks like I'm making sushi and okonomiyaki. They never taste quite as authentic as the stuff you can get in Japanese restaurants, but at least they still taste good. If the sushi looks pretty I'll post pictures later.
I'm making dinner for my family tonight, and my dad wanted sushi, so it looks like I'm making sushi and okonomiyaki. They never taste quite as authentic as the stuff you can get in Japanese restaurants, but at least they still taste good. If the sushi looks pretty I'll post pictures later.
I'm making dinner for my family tonight, and my dad wanted sushi, so it looks like I'm making sushi and okonomiyaki. They never taste quite as authentic as the stuff you can get in Japanese restaurants, but at least they still taste good. If the sushi looks pretty I'll post pictures later.
Never tasted Sushi, something psychological blocks me the ability and the will to even try it...
Ah, nothing feels better than a satisfaction of finishing two\three chapters in one weekend. If considering tomorrow a weekend as well...then there will be another one
As promised
This was the first time I made sushi outside of Japan, without any help from a Japanese person and they turned out well! I don't normally like sushi but homemade fresh ones are actually pretty good.
I almost forgot that it is Easter tomorrow. Need to go and paint a few eggs.
But first, I need somehow to stop watching this coub.
This was the first time I made sushi outside of Japan, without any help from a Japanese person and they turned out well! I don't normally like sushi but homemade fresh ones are actually pretty good.
Nice! I always wondered how sushi tastes.. we watched a documentary movie in school about a man who makes it in his own restaurant, if I remember right it was "Jiro dreams of sushi". All the food they've shown looked so good, I might try some if I ever see a Japanese restaurant around here.
Make sure you take a big mouthful the first time you taste it.
ah yes, once upon a time, myself and several other australians were presenting ~our national foods~ to a classroom of japanese students. the queenslander had brought an entire jar of vegemite to present. he said "this is vegemite! it's really delicious!", stuck his finger in the jar and scooped out a large glob of it and just ate it there in front of them. "who wants to try some?" now, we had to be kind and only let them have a tiny amount on their pinkies -- but despite that, we still emptied the classroom of children who wanted to wash out their mouths at the drink fountain.
I wonder if Aussies experience anything similar when they first taste marmite? If they take a large gob out of that, it would probably be a little painful.
(I fell in love with vegemite when I first discovered it, clearly I'm a traitor to my birth-country)
I'm fairly certain that marmite and vegemite are very similar. I hate vegemite, so I'm probably less patriotic than you.